
Sunday, December 10, 2017

Cheese Ball

16 Sugar Cookies

Thursday, December 7, 2017
The Best Navajo Tacos

I'm in my last week of school for this semester and oh man, I'm so ready for it to be done! I only have 5 (FIVE!!) more things to do, including finals, for school and then I am done until the second week of January. I love December because 1) the break from school 2) my birthday month 3) our wedding anniversary 4) Christmas 5) I get to spend so much time with my family 6) Christmas lights 7) just the whole entire amazing spirit that's around during the Holidays. I can't get enough of it!
Wednesday, November 15, 2017
5 Best Autumn Soups
I love autumn and I'm not ashamed. Haha seriously though, it's probably my favorite season of them all. I can wear jackets and boots, and looser clothing that is way more comfortable than summer clothing. And I'm totally not a flip-flop girl so everything about this season is right up my alley. And the best part about it is that I can finally start bringing soup back to our meal plans. I try to stretch it out as long as possible, and when it's hotter outside than the soup simmering in the pot, I just know it's time to stop. But, I try to bring them back at the earliest moment that I can! These are some fall favorites that and a group of ladies and I have gotten together for everyone! Soup that everyone will be sure to love!
Thursday, October 26, 2017
Zucchini Boats

Zucchini is one of my absolute favorite things to eat! I love the end of summer/beginning of fall because that's when we have tons of zucchini harvested and we can eat it any time we feel like it. Garden/farmers market zucchini is best for these boats because they're larger and easier to stuff, but these smaller ones from the grocery store work out just fine!
I tried using ground turkey with these instead of ground beef, and
I did not like it...the texture was different and taste wasn't good to me. My husband
liked them, but I decided that I like the ground beef ones a ton better! I also
didn't use the inside of the zucchini to mix in because I didn't think the
seeds would mix very well. I liked adding the tomatoes into the recipe
too!
Tuesday, October 24, 2017
Perfectly Autumn Pumpkin Bread

Now, I have to half the recipe or try and give some away because I know if this bread is sitting there, I could eat it all gone.
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